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Recipes

Montego Bay Cocktail

Montego Bay Cocktail

INGREDIENTS

- 1 oz Captain Morgan Spiced Rum,
- 1 oz BOIRON Mango puree,
- 1/2 oz cane sugar,
- 1 pinch of rosemary,
- Ginger Ale

PREPARATION

In a mixing glass, add ice, Rum, mango puree, cane sugar and rosemary.
Shake well and pour into an old-fashioned glass.
Add Ginger Ale.