Tips and recipes

Wild Mushrooms

Picked in the best regions of the world, our wild mushrooms are additive and preservative-free.

Benefits:

• Already washed, ready to use
• Wild mushrooms, original taste
• 100% natural: Additive and preservative-free
• Available all year long
• Consistent in both price and quality

Preparation:

Ready to use, can be cooked as fresh mushrooms.

Hints and tips:

Cepes
With chopped parsley (persillade) to accompany all types of meats and above all with game. In omelette, risotto, with pasta, on skewers with scallops, in soups, stuffed…

Morels
Morel is excellent with cream dishes, and will delicately perfume them. Also delicious with all types of meats and particularly white meats, veal, pork, poultry. And try it with pasta, parmesan cheese and crème fraîche.

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