Tips and recipes

Les Vergers Boiron Fruit Coulis

The highest quality coulis on the market, with a very high fruit content and little sugar added.

Benefits:

• 100% natural: No added flavors, preservatives, coloring or thickeners
• Up to 88% fruit
• Adjusted viscosity depending on the type of fruit, does not spread on the plate
• Consistent quality all year long
• Time and labor savings
• Food-cost control compared to fresh fruit
• Squeezable bottle with a re-sealable spout

Uses:

Dessert toppings (ice creams, pastries), plated desserts, cocktails…

[Tips & Recipes for other products]