Girasoli Cheese and Walnuts
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Girasoli Cheese and Walnuts

Filled with Ricotta, Casatella, Grana Padano, walnuts.

C18 – Girasoli Cheese and Walnuts   
28,5 g / 1 oz | Case of 3 kg / 6.61 lbs
83 x 74 mm / 3,23 x 2,91 in

PRODUCT AVAILABLE ONLINE
iC18 – Girasoli Cheese and Walnuts   

28,5 g / 1 oz | Case of 3 kg / 6.61 lbs
83 x 74 mm / 3,23 x 2,91 in

Some of the products not available online are available in our warehouse-boutique or through our distributors.

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Preparation
Drop the still frozen pasta (without defrosting) in boiling water. Pasta-to-water ratio is 100 g of pasta to 1 litre of water. Cook for 2 to 5 minutes, depending on the size and quantity of pasta. Gently drain the pasta. If necessary, add dressing or sauce. Serve immediately and enjoy.
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